Christmas preparation are in full swing in this household. Yesterday Amelia and I collected some juniper branches and then she went down for her nap I made a wreath out of them. I love how juniper smells and I plan to fill my house with it. Normally I gather a lot of cedar, but it doesn't grow here in the Chilcotin. I use the same metal frame to construct my wreaths year after year, and I always enjoy using different evergreens and materials. This year I punched out some felt stars using my sissix machine and used some ribbon from my stash.
I have always been baking up a frenzy the past couple of days. As I mentioned before, it is tradition in this household to nibble on goodies while decorating the tree, so I wanted to have a nice selection by December 1st. So far I have made about 60 butter tarts, a couple dozen thumbprint cookies and I am looking forward to making a couple different types of biscotti. This one is a must!

I'm also planning on making from chocolate dipped apricots and some kind of cheesecake brownie. Are you drooling yet? I am just thinking about it. Unfortunately my pregnant body has not been tolerating sugar very well these days. When I eat something as simple as a muffin I feel like rubbish.
I've been making stockings this year. Nathaniel had a horribly awful one that needed to be replaced and Amelia never got one last year. I LOVE stockings and I eagerly look forward to rifling through mine Christmas morning.
I also made some Christmas pillows for my bed from some fabric I picked up while in Abbotsford. The cool thing about this particular fabric is that it is made by one of my favorite scrap booking lines Basic Grey.